In 2004 Aoi Seicha received the ISO9001 certificate and in May 2010 was awarded with the ISO22000 certificate. ISO 22000 is an international certification standard that defines the requirements of food safety management systems. It can be used by all organisations, in the supply chain - from farmers to food services, to processing, transportation, storage, retail and packaging. ISO 22000 specifies requirements for a Management System for Food Security, by combining the key elements to ensure food safety along the entire chain of production to the final consumer. A part of ISO Certificate, Aoi Seicha received "superior" valuation in AIB (1 ※) Food Safety (GMP) (2 ※) standards. Aoi Seicha also achieved Kosher Certification (3 ※). For environmental issues, Aoi Sericha achieved NOP (4 ※) and JAS Organic. Aoi Seicha is a company which produces earth-friendly products and  actively participates in recycling and environmental conservation.

※ 1 AIB: American Institute of Baking.
※ 2 GMP: Good Manufacturing Practice.
※ 3 Kosher:  Jewish law on the diet. "Kosher Food" means adequate food that meets "Kashrut (dietary laws). In the West, is a popular diet food.
※ 4 NOP: National Organic Program (Unification of the Rules of the United States)